Category Archives: Rice

Basil and Summer Squash Risotto

Posted on May 16, 2012 by Rachel

Basil and Summer Squash Risotto Print Recipe type: Side, Rice Author: Rachel Oberg – De Ma Cuisine Prep time: 15 mins Cook time: 45 mins Total time: 1 hour Serves: 4-6 Ingredients 2 C white wine, divided 1 C basil, … Continue reading →

Posted in Cheese, Dinner, Inspired By, Rice, Sides, Vegetables | Tagged | Leave a comment

Chard Wraps with Beef and Tarragon

Posted on May 2, 2012 by Rachel

Chard Wraps with Beef and Tarragon Print Recipe type: Main, Dinner, Wrap Author: Rachel Oberg – De Ma Cuisine Prep time: 15 mins Cook time: 45 mins Total time: 1 hour Serves: 3-4 Inspired by French Tarragon, complimented by beef, … Continue reading →

Posted in Beef, Dinner, Leftovers, Main Dishes, Meat, Rice, Vegetables | Leave a comment

Cabbage Rolls and Roasted Asparagus

Posted on April 20, 2012 by Rachel

Cabbage Rolls and Roasted Asparagus Print Recipe type: Main, Dinner Author: Joshua Pries Serves: 3 Ingredients Ingredients: 2 sausages (hot italian), raw 1 cup brown rice, uncooked 1 tbsp fresh garlic, pureed 1 large green cabbage 1 cup tomato sauce/soup … Continue reading →

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Ginger-Citrus Stir Fry

Posted on February 29, 2012 by Rachel

Hello Episode 12! Using the contents of my Abundant Harvest Organics box, I made a delicious stir fry. It has carrots, bok choy, broccoli, leeks, and chard.  The sauce is citrusy with a hint of ginger. A quick, healthy, easy meal. Great … Continue reading →

Posted in A Cooking Show with Rachel O, Abundant Harvest Organics, Dinner, Main Dishes, Rice, This Week's Feast, Vegetables, Vegetarian | 1 Comment