Rub garlic on bread (if bread is frozen, it works best). Top with cream cheese (opt.), garlic chives, apple, gruyere and cheddar.
Broil 5-10 minutes, until the cheese is browned and bubbly (I used the toaster oven – in the oven broiler watch it carefully as it may need less time).
Dinner Tonight – French Bread with Oil, Vinegar and Walnuts
Author: Rachel Oberg – De Ma Cuisine
Prep time:
Cook time:
Total time:
Serves: 2
Dinner tonight was fresh baked French Bread, with, I don’t even know what to call the side, not a sauce, just a mixture of yummy foods that go well together. Quick, easy, delicious.
Ingredients
5 T olive oil
1/4 to 1/2 C red onion
2 T balsamic vinegar
to taste salt
to taste pepper
sprinkle nutmeg
pinch red pepper flakes
1 clove garlic, chopped
1/4 C chopped walnuts
1/4 to 1/2 C chopped kale (chard, spinach, dandelion or any greens that you have on hand)
1/4 C parmesan cheese
1 loaf French Bread, fresh from the oven (or fresh from the store, warmed in the oven)
Instructions
Saute the onion in olive oil, balsamic vinegar, salt, pepper, nutmeg, and red pepper flakes, over medium-low heat, until the onion is softening, about 5 minutes.
Add garlic, walnuts and kale, cook about 3 minutes more.
Serve warm, with parmesan cheese sprinkled on top (lots of it!), and scoop the mixture with hot from the oven French bread.
Notes
This would be awesome with bacon crumbled into it. (July 22, 2010)
BBQ’d chicken with lots of BBQ sauce, removed from bones (re-heated)
Polenta (re-heat with BBQ sauce)
Instructions
Place corn chips in the bottom of a bowl. Top it with avocado and spoon the Polenta on one side, chicken on the other.
Shave pieces of Parmesan cheese on top.
Notes
Original meal: 1 pack of chicken (4 legs, 4 lg wings), 1 jar (about 2 C) BBQ sauce, sliced zucchini, squash and carrots: all in the crock pot for 6 1/2 hours on low. Served with Cheesy Polenta (polenta with a few kinds of cheese melted in).[br][br]Sunday, July 18, 2010[br] We had this for dinner tonight, re-purposing some leftovers. It was so good!
