De Ma Cuisine

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19

August 2013

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Crock Pot Chicken with Mushroom and Savory Gravy

Written by , Posted in Crock Pot, Dinner, Main Dishes, Meat, Poultry, Roasting, Vegetables


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Crock Pot Chicken with Mushroom and Savory Gravy
Author: Rachel Oberg – De Ma Cuisine
Prep time:
Cook time:
Total time:
Serves: 2-4
Ingredients
  • 1 1/2 C water
  • 1 whole chicken, giblets removed
  • 1 T fresh savory
  • salt
  • pepper
  • olive oil
  • 1 lb. small mushrooms
  • Mushroom Gravy (recipe follows)
  • Squashed Twice Baked Potatoes (recipe follows)
Instructions
  1. Pour water into a large Crock Pot. Add chicken. Season with olive oil, salt, pepper, and savory. Cover and cook on high for 2 hours.
  2. Add mushrooms and cook an additional 1-2 hours (or until chicken reaches 180F).
  3. Let chicken rest 15 minutes while you prepare gravy.
  4. Serve topped with Mushroom Gravy alongside Squashed Twice Baked Potatoes.

 

 

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