De Ma Cuisine

Friday

19

August 2011

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Rachel’s BBQ Sauce

Written by , Posted in Condiments, Sauces

 

Rachel's BBQ Sauce
Author: 
Recipe type: Sauce, Condiment
Prep time: 
Cook time: 
Total time: 
 
Here's my most recent BBQ Sauce recipe (please feel free to tweak or change it - it's not perfected, but we've enjoyed it).
Ingredients
  • 2T spicy brown mustard (opt.) (or whatever kind you have)
  • 1-2 C crushed tomatoes
  • 1T maple syrup
  • 2T molasses
  • 2T balsamic vinegar
  • 1T red wine vinegar
  • these are estimates - adjust according to your preferences): 1t salt
  • 1T chili powder
  • 1T sweet paprika
  • 1t smoked paprika
  • ½t cayenne
  • I've also used honey instead of maple syrup, red pepper flakes, and cumin in other BBQ sauces.
Instructions
  1. Whisk all ingredients together.
  2. Bring to a boil in a saucepan.
  3. Turn down to a simmer.
  4. Reduce to desired consistency, 15 minutes to 1 hour.

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