A Cooking Show with Rachel O – This Week’s Feast is ready for your viewing pleasure! I’ve made up a “Fancy Pizza” using some of the contents of this week’s box.
It features Roasted Butternut Squash, Bacon, Onion, Parmesan Cheese, and My Pizza Crust. I served it with a simple salad of Lettuce, Pears, and Nuts (walnuts or almonds), with a homemade Olive Oil (I use Bari’s Organic Extra Virgin Olive Oil), Balsamic Vinegar and Honey dressing. Almost all of these ingredients can be found either in this week’s Abundant Harvest Organics box, or from AHO as an add-on.
This week’s menu can be found on the Friday of this week’s menu - have a look!
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