“Magic” Mac and Cheese
Written by Rachel, Posted in Guest Posts, Main Dishes, Pasta
| “Magic” Mac and Cheese |
Recipe Type: Pasta, Dinner, Main
Author:
Prep time: 15 mins
Cook time: 45 mins
Total time: 1 hour
Serves: 6-8
A quick and easy Mac and Cheese. So simple it’s like magic!
Ingredients
- 3 c. uncooked macaroni noodles
- 2-3 c. shredded cheese (cheddar, monterey jack, pepper jack, gouda, etc. or a combination)
- 1 t. salt
- 4 c. milk
- Optional: peas, broccoli, tomatoes, sausage, chicken
Instructions
- Butter a 9×13 baking dish.
- Add all ingredients and stir gently.
- Bake at 350 degrees for 45 minutes or until set and lightly browned on top.
Notes
Serves 6-8 as a main dish, more as a side dish.
