De Ma Cuisine

Friday

14

October 2011

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Burned Butter Pasta

Written by , Posted in Dinner, Main Dishes, Pasta, Sides

Burned Butter Pasta
Recipe Type: Main, Entree, Pasta, Side
Author: Rachel Oberg – De Ma Cuisine
Prep time: 5 mins
Cook time: 15 mins
Total time: 20 mins
Serves: 2-4
Try burning some butter. Then add it to pasta. It will be a good idea.
Ingredients
  • 1/3 lb pasta (I used Rotini)
  • 4-6 T salted butter
  • 4-6 sage leaves, chopped (opt.)
Instructions
  1. Cook pasta.
  2. Brown some butter (like really brown it – it will be bubbly and brown and smell rich, nutty, amazing!). Then add some sage leaves.
  3. Mix pasta and burned butter together.

 

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