De Ma Cuisine

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May 2012

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AHO Menu – May 14-20, 2012

Written by , Posted in Abundant Harvest Organics, Menu Planning

May 14-20, 2012

Main Side Side Notes
Monday Potato-Chard Hash Pancakes Breakfast for dinner!!
Tuesday Chicken & Strawberry Salad
Wednesday Basil and Summer Squash Risotto Roast Pork (Crock Pot) Basil & Aprium Salad This Week’s Feast – Episode 23!Salad: Chop apriums and basil. Whisk 1 T olive oil, 1 T honey, 1 T lemon juice. Pour over salad.
Thursday

Beef Stir Fry with Snap Peas and Carrots

Fried Rice
Friday Caprese Pizza
Saturday Uncle Jake’s Ribs Mom’s Potato Salad Grilled Summer Squash
Sunday Honey-Soy Salmon Browned Butter Carrots Polenta Carrots: Heat butter until it’s brown and bubbly. Steam carrots until tender. Toss with butter, pinch of salt and pepper.
Recipes are from: De Ma Cuisine, Cooking Light (via MyRecipes.com), Joy the Baker, Food.com.

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